top of page
Local Seafood 道地海鮮
Live Silver Perch 游水鱸魚 (特色烹飪方法：港式清蒸/水煮)
(Steam Ginger & Shallot OR Sichuan Style)
$78
King Crab 皇帝蟹
Seasonal Price
Mud Crab 生猛泥蟹
(Ginger & Shallot OR Dry Garlic & Pepper)
Seasonal Price
Snow Crab 雪蟹
Seasonal Price
Lobster 龍蝦
Seasonal Price
Stewood Whole Abalone in Oyster Sauce 原址蝦黃澳洲鮑魚
$68
Steamed Jumbo Oyster 澳洲特大生蠔 (6隻)
Garlic/XO Sauce/Ginger & Shallot (6pcs)
(蒜蓉/OX醬粉絲/姜蔥蒸)
$32.80
Steamed Scallop 有殼帶子 (6祇)
Garlic / XO Sauce / Ginger & Shallot (6pcs)
(蒜蓉、OX醬粉絲、姜蔥蒸)
$32.80
Seafood Special 海鮮快燴
Sichuan Style Fish 川味水煮魚
$28.80
Sizzling Seafood Combination 鐵板海鮮什燴
$28.80
Seafood Omelette 海鮮芙蓉
$25.80
Sizzling Garlic Prawn 鐵板蒜香球
$28.80
Honey King Prawn 蜜糖蝦
$28.80
Prawn with Tea Leaves 茶香蝦
$28.80
King Prawn with Curry/Satay Sauce 咖哩/沙爹蝦球
$28.80
Scallops with Ginger & Shallots 姜葱炒带子
Other sauce options: Curry 咖喱 / Satay Sauce 沙爹
$28.80
Fillet Fish with Creamy Corn 粟米魚片
$25.80
Fillet Fish with Ginger & Shallots 姜葱炒鱼片
OR:
Fillet Fish with Cream Corn
$25.80
Salt & Pepper Squid 椒鹽魷魚
$25.80
Squid with Ginger & Shallots 姜葱炒鱿鱼
$25.80
Steamed Egg with Pipis & Seafood 哈利海鮮燉蛋
$25.80
Pan fried Butterfish 香煎鯧魚
$48
冬瓜干蒸盲曹 Steamed Burramundi with dry winter melon
$32
榄角蒸盲曹 Steamed Burramundi with Chinese Black Olives
$32
顺德大头菜蒸盲曹 Steamed Burramundi with ShunDe style turnip
$32
黑松露炒带子 Fried Scallops in black truffle sauce
$38
鲍汁花菇炆鲍鱼仔 Stewed Abalone with Chinese mushrooms
$68
bottom of page